Our porch is a greenhouse this spring. We have peas, sugar snap peas, swiss chard, a raspberry bush, arugula and tomatoes growing in various buckets, pots and Chinese takeout containers. I was hoping to harden off the peas during the last few days, but it's been so cold here (it snowed this morning!) that I decided to keep them inside another week or so.
Here are the garden peas.
And the sugar snap peas.
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